East Warren Kitchen: Building Community Through Food

E. Warren Development Corp (EWDC) is proud to introduce our E. Warren Kitchen (EWK), a space created to empower local food entrepreneurs while strengthening our neighborhood through food and community.

The kitchen is more than just a workspace. It’s a community hub where residents can buy fresh, ready-to-eat meals prepared by local chefs and food makers. By creating access to delicious, locally made food, we are supporting neighborhood talent and offering convenient options to our neighbors.

The kitchen is also a space for learning. With a variety of programs and classes focused on food, we will offer cooking workshops, training sessions, and hands-on opportunities for residents of all ages. Whether you are starting a food business or just want to sharpen your cooking skills, this is a place to learn, experiment, and grow.

We are equally committed to sustainability and food justice. EWDC is partnering with local organizations to reduce food waste, finding ways to ensure surplus food and ingredients are redirected to those who need them.

At the same time, we’re working closely with local urban farms to connect our kitchen members with fresh, seasonal produce grown in our community. These partnerships will strengthen our local food system and help our members offer healthy, high-quality meals.

Above all, the E. Warren Kitchen is a place for the community to come together. Whether it’s neighbors cooking side by side, families sharing a meal, or community groups hosting events, the kitchen will serve as a space where relationships are built, traditions are celebrated, and new opportunities begin.

With the E. Warren Kitchen, we’re going beyond building a business, we’re building connection, culture, and opportunity through food.

Reach out to us! For more information, contact EWK Manager, Diana Gomez: kitchen@ewarren.org.